TUKHTAMISHOVA , G.K.; SHOMIRZAEVA, M. G. ANALYSIS OF THE REAL QUALITY OF COMPONENTS IN THE PRODUCTION OF COMPOUND FEED FROM GRAINS. SCHOLAR, [S. l.], v. 2, n. 4, p. 10–15, 2024. Disponível em: https://scholar-journal.org/index.php/s/article/view/47.. Acesso em: 19 sep. 2024.